7 SPICES
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PRODUCT DESCRIPTION
7 spices,” is based on “CHAI” concept – black tea mixed with various spices - that is widely popular Nepal and India. 7 spices is a classically delicious drink made of a distinctive blend of fine Nepalese black tea and seven exotic herbs and spices. The ingredients have been blended together for a unique aroma and rich flavour.
7 spices is 100% natural as it does not contains any additives, preservatives or colourings.
INGREDIENTS
Black Pepper (Piper nigrum)
Cinnamon Bark (Cinnamomum zeylanium)
Cloves (Syzygium aromaticum (L.))
CTC Black tea (Camellia sinensis)
Cumin (Cuminum cyminum)
Fennel (Foeniculum vulgare)
Ginger (Zingiber officinale)
Green Cardamom (Elettaria cardamomum)
HEALTH BENEFITS
7 spices provides a warm soothing effect, acts as a natural digestive and gives a wonderful sense of well being.
Black Pepper (Piper nigrum): Black pepper stimulates the plasma and the blood, the nervous system, the spleen and reduces fat. It is beneficial for chronic indigestion, toxins in the colon, sinus congestion, and can stimulate the circulation to help warm hands and feet. Black pepper has long been recognized as an ingredient for stimulating the appetite as well as an aid in the relief of nausea. In India, it is widely used in the treatment of a variety of ailments ranging from paralysis to toothache.
Ginger (Zingiber officinale): Ginger is classic tonic for the digestive tract. It is a pungent, sweet herb with warming/drying qualities. It is highly effective in the treatment of nausea caused by motion sickness, morning sickness or other illness. It acts as a stimulant, diaphoretic (causing perspiration), antidepressant, and expectorant (helps to expel mucus from the lungs). It stimulates all tissues of the body. Ginger is recommended in the treatment of colds, coughs, flu, indigestion, vomiting, belching, abdominal pain, motion sickness, laryngitis, arthritis, hemorrhoids, headaches, impotence, diarrhea and memory loss.
Cloves (Syzygium aromaticum (L.)): Clove is the most stimulating and carminative (beneficial for the digestive system) of all aromatics. It is effective as analgesic (pain reliever), expectorant and stimulant. It has antifungal properties and can be used as internal deodorizer, freshening the breath and reducing body odor. It is recommended in the treatment of colds, coughs, asthma, laryngitis, pharyngitis, toothache, indigestion, vomiting, hiccups, and low blood pressure.
Fennel (Foeniculum vulgare): Fennel has good diuretic (helps to produce urine and remove water from the body), antimicrobial and antiseptic properties. It helps eliminate toxic waste from the body making it valuable in treating arthritis and cellulite. It reduces digestive spasm, calms and tones the stomach and digestive system. It is effective in the treatment of nausea, indigestion, constipation and cramps. Due to its rebalancing effect on hormones, fennel is useful for women during the menopause. Fennel also makes a good mouthwash.
Green cardamom (Elettaria cardamomum): Cardamom is mainly used as a digestive remedy because of its soothing, antispasmodic, and digestive properties. It is useful in the treatment of indigestion, flatulence, abdominal pain, heartburn, bloating, nausea and bad breath. It aids the respiratory problems such as coughs, colds, bronchitis and asthma. It has a wonderful, stimulating, and tonic effect on mind and body.
Cinnamon bark (Cinnamomum zeylanium): Cinnamon is a pungent, sweet astringent with stimulating and heating qualities. It acts as a diaphoretic, antispasmodic (relieves spasms and cramps), analgesic (pain reliever), and diuretic and has antibacterial, antifungal qualities. It is recommended in the treatment of respiratory ailments such as colds, sinus congestion and bronchitis. As a digestive aid, it relieves dyspepsia and flatulence, intestinal infections and parasities. It aids in circulation and helps alleviate anemia.
Cumin (Cuminum cyminum): Cumin has a pungent, bitter effect with neutral to cooling properties. It acts as a blood cleanser, a carminative (settles the digestive system and relieves flatulence), and aids in the absorption of nutrients to the system. It is antispasmodic, alterative (corrects disordered bodily functions) and acts as a lactogogue (encourages the production of milk in the breasts). It is useful in the treatment of digestive disorders, nervous conditions, anemia, migraine and allergies. It builds up the immune system.
PACK SIZE
7 spices is available in box containing 25 tea tags. Also available in loose pack (without tea bags) in various quantities for export.
USAGE
7 spices taste best when consumed without milk. We recommend not to mix milk as that dilutes the flavour of the spices. The results are best when used boiling water and the tea bag allowed to steep for a minimum of 2 minutes. We suggest adding some kind of sweetener, sugar or honey.
7 spices can also be consumed as iced tea.
PRODUCT AVAILABILITY
7 spices is currently available in all major urban areas in Nepal. Efforts are underway to establish distribution networks in Japan and Malaysia. We welcome enquiries regarding the import our products in other countries. Please contact us.
7 spices is a registered trade mark of Everest Herbs Processing (Pvt.) Ltd.
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DISCLAIMER: This information is provided purely for informational purposes only, and does not in any way purport to be medical or prescriptive suggestions. Any reference to medicinal or health benefits is not meant to treat or diagnose any problem and is not meant to replace professional medical advice and should not take the place of any prescribed medication that has been prescribed by a physician.